About this item
- ADVANTAGES OF OUR PRODUCTS : The cast iron saucepan stores sufficient heat and transfers this heat to the food.That’s why the food cooked in this pan is crispy and full of flavour.Incidentally, it is also good at stewing food as a stewpot. It makes all kinds of dishes tasty and delicious.
- UNCOATED NON-STICK PANS : In a confined space of 8 atmospheres, we soak this cast iron pot in oil for up to 12 hours.This makes each iron molecule in the soup pot soaked with oil, so that air, water and iron molecules are isolated from each other, so that the iron pot is not rusty or sticky.
- STURDY AND DURABLE : The surface of the iron pan and the oil blend very well. So it is strong and wear-resistant. Since this stew pot has no coating, you can safely use any kitchen utensils for cooking, whether it is metal or wood.
- SUITABILITY : It is suitable for cooking on electric stoves, gas stoves, induction stoves and heating plates. Every use will naturally take in the iron molecules needed by the human body.A kitchen essential, you can easily cook sauces, rice, soups, seafood, pasta and more in this iron pot.
- STAY COOL HANDLE : The handle of this non-stick pan is made of beech wood, the texture is firm and compact, the texture is beautiful, the grip is comfortable, stable, easy to grasp, heat insulation and non-slip, and a ring at the end of the handle is convenient for hanging and storing.
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